"Lo Chef consiglia: Il Percorso Gastronomico del Giorno
主厨推荐：今日味觉之旅
Chef’s Recommendation: Today’s Gastronomic Journey"
Pasta of the Day
The perfect authentic Italian lunch. Price: 98 RMB
Included: Seasonal Green Salad + Choice of Pasta + Choice of Dessert
Pasta Course (Choice of one):
a) Linguine with Basil Pesto
b) Tagliatelle with Bolognese Ragù
c) Spaghetti "all’Arrabbiata" (Spicy tomato sauce)
Dessert (Choice of one):
a) Traditional Tiramisù
b) Panna Cotta
c) Crème Caramel
Pizza of the Day
The authentic taste of traditional Pizza. Price: 99 RMB
Includes: Cream of Mushroom Soup + Choice of Pizza + Choice of Dessert
Pizza Selection (Choice of one):
a) Pizza Margherita (Tomato, mozzarella, basil)
b) Pizza Diavola (Tomato, mozzarella, spicy salami)
c) Vegetarian Pizza (With Mediterranean roasted peppers)
Dessert (Choice of one):
a) Traditional Tiramisù
b) Panna Cotta
c) Crème Caramel
Chef’s Selection Menu
A curated 3-course menu for a complete dining experience. Price: 168 RMB
First Course – Starter (Choice of one)
Vitello Tonnato: Piedmont-style veal with tuna sauce
Roasted and marinated Mediterranean peppers
Second Course – Main (Choice of one)
a) Homemade Lasagna "Emilia style"
b) Eggplant Parmigiana "Neapolitan style"
c) Pasta and Chickpeas "Abruzzo style"
Third Course – Dessert (Choice of one)
a) Traditional Tiramisù
b) Panna Cotta
c) Crème Caramel
Gourmet Tasting Menu
An upscale 5-course journey through premium Italian flavors Price: 238 RMB
First Course – Cold Starter (Choice of one)
a) Caprese Salad with Buffalo Mozzarella and Tomatoes
b) Arugula and Shrimp Salad with Lemon Citronette
Second Course – Warm Starter
a) Stewed Baby Octopus "Luciana style" with Tomatoes and Olives
Third Course – Pasta (Choice of one)
a) Tagliatelle with Bolognese Ragù
b) Linguine with Basil Pesto
Fourth Course – Main (Choice of one)
a) Grilled Sea Bass Fillet with Herbs and Seasonal Garnish
b) Braised Oxtail "Vaccinara style" with Steamed Vegetables
c) Grilled Australian Angus Striploin (200g) with Grilled Vegetables
Fifth Course – Dessert
a) Chef’s Daily Dessert Selection
"Il Percorso" – Italian Sharing Journey
A convivial 7-course sharing experience for two people
Price: 288 RMB (Total for 2 persons)
Starters to Share (Choice of two)
a) Fresh Marinated Anchovies with Garlic-Infused Oil, Lemon, and Chili Pepper
b) Vitello Tonnato: Veal with Tuna Sauce
c) Burrata Cheese
d) Mediterranean Roasted Peppers
Pasta and Soup to Share (Choice of two)
a) Linguine with Basil Pesto
b) Spaghetti Arrabbiata
c) Pasta and Chickpeas
d) Spaghetti with Clams
Mains to Share (Choice of two)
a) Baby Octopus "Luciana style"
b) Sea Bass Fillet
c) Italian-style Beef Goulash
d) Eggplant Parmigiana
Dessert to Share (Choice of one)
a) Traditional Tiramisù
b) Crème Caramel
今日意面套餐
经典地道的意式午餐体验。 价格：98元
套餐包含：时令绿叶沙拉 + 任选一款意面 + 任选一款甜点
意面选单（任选其一）：
a) 罗勒青酱扁意面
b) 波隆那肉酱宽面
c) “愤怒”辛辣番茄味意大利面 (Arrabbiata)
甜点选单（任选其一）：
a) 经典提拉米苏
b) 意式奶冻 (Panna Cotta)
c) 焦糖布丁 (Crème Caramel)
今日比萨套餐
正宗地道的传统比萨风味。 价格：99元
套餐包含：奶油蘑菇汤 + 任选一款比萨 + 任选一款甜点
比萨选单（任选其一）：
a) 玛格丽特比萨 (番茄，马苏里拉芝士，罗勒)
b) 恶魔比萨 (番茄，马苏里拉芝士，辛辣萨拉米香肠)
c) 素食比萨 (配地中海烤甜椒)
甜点选单（任选其一）：
a) 经典提拉米苏
b) 意式奶冻 (Panna Cotta)
c) 焦糖布丁 (Crème Caramel)
主厨精选菜单
精心打造的三道式菜单，为您提供完美的用餐体验。价格：168元
第一道菜 – 前菜（任选其一）
a) 皮埃蒙特风味金枪鱼酱小牛肉 (Vitello Tonnato)
b) 地中海风味烤渍甜椒
第二道菜 – 主菜（任选其一）
a) 艾米利亚风味自制千层面
b) 那不勒斯风味焗茄子 (Parmigiana)
c) 阿布鲁佐风味鹰嘴豆面
第三道菜 – 甜点（任选其一）
a) 经典提라미수 (Tiramisù)
b) 意式奶冻 (Panna Cotta)
c) 焦糖布丁 (Crème Caramel)
高级赏味套餐
开启一场卓越的五道式意式美食之旅 价格：238元
第一道菜 – 冷前菜（任选其一）
a) 卡普里沙拉配水牛马苏里拉芝士及番茄
b) 鲜虾芝麻菜沙拉配柠檬油醋汁
第二道菜 – 热前菜
a) 卢西亚那风味炖小章鱼（配番茄及橄榄）
第三道菜 – 意面（任选其一）
a) 波隆那肉酱宽面
b) 罗勒青酱扁意面
第四道菜 – 主菜（任选其一）
a) 香草烤海鲈鱼柳配时令配菜
b) 罗马风味烩牛尾 (Vaccinara) 配清蒸蔬菜
c) 烤澳洲安格斯西冷牛排 (200克) 配烤时蔬
第五道菜 – 甜点
a) 主厨今日精选甜点
“步道之旅” – 意大利双人分享晚宴
共享七道式美味，欢度双人时光
价格：288元（双人总计）
共享前菜（任选其二）
a) 鲜渍鳀鱼配大蒜油、柠檬及红辣椒
b) 金枪鱼酱小牛肉 (Vitello Tonnato)
c) 布拉塔芝士
d) 地中海风味烤甜椒
共享意面及汤类（任选其二）
a) 罗勒青酱扁意面
b) 香辣番茄意大利面 (Arrabbiata)
c) 鹰嘴豆面
d) 白葡萄酒蛤蜊意面
共享主菜（任选其二）
a) 卢西亚那风味炖小章鱼
b) 海鲈鱼柳
c) 意大利风味烩牛肉
d) 那不勒斯风味焗茄子 (Parmigiana)
共享甜点（任选其一）
a) 经典提拉米苏
b) 焦糖布丁
A la Carte Menu 单点菜单
